An assortment of chocolate pralines, chocolate-covered almonds and hazelnuts, chocolate squares
To taste or give as a gift
BCorp Certified Company
The calendar contains: Candied orange zests, Dark chocolate ganache with Grand Cru Macae’ 62%, Dark chocolate ganache infused with cocoa nibs, Dark chocolate ganache with Grand Cru Caraibe 66%, Dark chocolate ganache with Grand Cru Manjari 64%, Milk chocolate ganache with Grand Cru Jivara 40%, Dark chocolate ganache with Grand Cru Guanaja 70%, Salted caramel ganache, Raspberry ganache sprinkled with biscuit pieces, Cappacino ganache, Passionfruit ganache, Ivoire chocolate ganache tiramisu flavour, Almond praline,
Hazelnut praline and almond pieces, Nut praline with almonds and hazelnut, Selection of chocolate squares (Tulakalum Dark chocolate 75%. - Guanaja Dark chocolate 70%. - Manjari Dark chocolate 64%. - Bahibe Milk chocolate 46%. - Jivara Milk chocolate 40%.), Mix of Dark and Dulcey feve, 70g pure bar.